Public Health Minor
The purpose of the interdisciplinary Public Health Minor is to allow students majoring in areas which
directly or indirectly impact the health of populations to gain insight, knowledge and experience in the diverse field of public
health. The objectives of this minor are: (a) to acquaint the student with the core values of public health including assessment,
policy development and assurance; (b) to increase the students understanding and awareness of the importance of biological,
chemical and other natural processes to disease and health; (c) to provide the skills students need to become leaders in promoting
health; (d) to critique the value of existing programs, laws, and healthcare structure at local to global levels; (e) to provide
specific business knowledge relating to health care economics and marketing; (f) to provide the skills students need to contribute
to the changing field of public health through research, awareness and leadership.
Minimum hours required for minor = 24
- Required Courses (minimum 9 hours required):
- Take all of the following:
- HSCI 140GS, Introduction to Public Health - 3 hours
- HSCI 320, Global Health - 3 hours
- BIOL 110, Introduction to Epidemiology - 3 hours
- Electives (minimum 15 hours required):
- The elective courses selected should be based on the need to provide a broader education for each student. Students
interested in this degree MUST consult with a public health minor advisor to identify specific courses required to focus
specific public health interests.
- Take at least one course from each of the following groups for a minimum of 15 credit hours.
- Group 1: Natural Science
- BIOL 211GS, Human Microbiology - 4 hours
- BIOL 215GS, Human Physiology - 4 hours
- BIOL 225, Anatomy and Physiology - 4 hours (Prereq: CHEM 145GS or CHEM 150GS or CHEM 160GS; three years of high school science including biology and a minimum score of 20 on the ACT OR equivalent OR a college science course OR departmental permission)
- BIOL 440, Infectious Diseases - 4 hours (Prereq: BIOL 211GS or BIOL 400 or permission)
- BIOL 465, Physiology - 3 hours (Prereq: BIOL 105GS or BIOL 106GS; BIOL 309; CHEM 161GS; organic chemistry OR permission of instructor)
- BIOL 468, Parasitology - 3 hours (Prereq: BIOL 105GS, BIOL 106GS)
- CHEM 145GS, Introductory Chemistry - 4 hours
- CHEM 150GS, Introduction to Organic and Biochemistry - 4 hours
- CHEM 160GS, General Chemistry - 3 hours (Prereq: MATH 102GS or Math ACT score of 20 or better or permission of instructor)
- CHEM 300, Environmental Chemistry - 3 or 4 hours (Prereq: CHEM 250, CHEM 250L OR CHEM 360, CHEM 360L)
- Group 2: Business and Management
- ECON 410, Health Care Economics - 3 hours
- MGT 301, Principles of Management - 3 hours
- MGT 355, Organizational Behavior - 3 hours
- MGT 380, Human Resource Management - 3 hours
- MKT 300, Principles of Marketing - 3 hours
- Group 3: Nutrition and Wellness
- FSID 110GS, Introduction to Nutrition - 3 hours
- PE 160, Healthful Living - 3 hours
- PE 229, Wellness Interventions - 3 hours
- PE 468, Public Health Aspects of Physical Activity - 3 hours (Prereq: PE 467 or permission of the instructor)
- SFED 135, General Safety Education - 3 hours
- Group 4: Cultural, Psychological, Social and other
- BIOL 311, Bioethics - 3 hours
- BIOL 325, Medical Terminology - 1 hour
- FSID 150, Lifespan Development and the Family - 3 hours
- FSID 351GS, Marriage and Family Relationships - 3 hours
- FSID 481, Cross-Cultural Family Patterns - 3 hours
- PSY 192, Death and Dying - 1-3 hours
- PSY 462, Adult Development and Aging - 3 hours (Prereq: PSY 203GS or PSY 230GS)
- SOC 462, Sociology of Health and Illness - 3 hours (Prereq: SOC 100GS or SOC 250GS or permission)
- SOWK 170, Introduction to Social Welfare - 3 hours
- SPAN 103, Spanish for Special Purposes (Medical) - 1 hour